How did Chinese Singaporeans develop the habit of having kaya toast for breakfast, and what is kopi siudai? Why do Chinese Singaporeans lohei during Chinese New Year and observe Zhongyuan in the seventh lunar month? How did these habits and practices develop, and what are some other Chinese Singaporean customs? Join a tour specially curated for new citizens and non-Singaporeans to better appreciate the distinctiveness of Chinese Singaporean culture. Each session includes a guided tour and short discussion segment.
Tour is free. Suitable for those aged 15 and above. Each participant will also receive a complimentary bottle of Cooling Water from Three Legs brand.
Enquiries: [email protected]
Sep 04, 2021 - Dec 04, 2021
Tour dates:
4 September 2021 [FULL]
9 October 2o21 [FULL]
6 November 2021 [FULL]
4 December 2021 [FULL]
10am — 11.30am (registration from 9.45am)
SINGAPO人：Discovering Singapore Chinese Culture
Singapore Chinese Culture Centre, Level 2
Conducted in English & Mandarin
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Dear visitors, the SINGAPO人 exhibition will remain open on all days including public holidays from 2pm to 8pm on Mondays and 10am to 8pm from Tuesdays to Sundays. Please visit here for more information.
亲爱的访客：《新加坡华人·探索本土华族文化》常设展全年无休，开放时间为下午2时至8时（星期一）以及上午10时至晚上8时（星期二至星期日）。请浏览此网页了解更多。